Built in 2007, the Hotel Les Suites is the first 5-star hotel in Tignes. Gathering 31 rooms and suites, the Hotel “Les Suites” has several room types, from 25 to 75m². In addition, it’s not just our rooms that are XXL. Our services also see things in on a larger scale! Indoor pool, jacuzzi, sauna, hammam, gym, hairdresser and a Spa area can be found within the hotel.
As for catering, La Maison Bouvier offers several options:
The URSUS restaurant, run by chef Clément Bouvier, is our gourmet restaurant located within the hotel. Get a unique experience in the heart of the forest with our room decorated with no less than 390 trees!
The Whitney Bar. Want an aperitif or a snack with friends? The Whitney Bar offers gourmet snacks as you get back from skiing, and a gourmet menu for an aperitif or dinner: burgers, prime rib, salads, and other finger food to spend a pleasant evening by the fire.
Table Jeanne restaurant, formerly known as the Chalet Bouvier, which proposes a new concept developed by Chef Jean-Michel Bouvier, passionate about mountain cuisine, that he likes to call “brute”. On the menu, a delicious “Bourgeoise Mountain” cuisine.
The Panoramic restaurant located at 3032 meters above sea level on the Glacier de la Grande Motte. It combines a restaurant, a canteen, a take-away area, two bars and a decoration shop and souvenirs.