La Table de Jeanne Restaurant - Tignes

CONVIVIALITY AND SAVOYARD SPECIALITIES

La Table de Jeanne is a tribute to Jeanne, Jean-Michel Bouvier’s grandmother, who was a cook in high-class residences in Chambéry. As a child, he cherished his moments with her at the weekend when she would pass on to him her precious culinary tips and share her passion for gastronomy. A legacy that lives on through the cuisine of la Table de Jeanne.
If you’re careful, you may spot a portrait of her, in an authentic frame, somewhere in a corner of the room…

Emma Bouvier is there to welcome you into a warm and authentic atmosphere in which you will be sure to spend a pleasant moment. Meanwhile, in the kitchen, her husband, Chef Hugo Colombo, originally from Burgundy, is preparing a tasty and generous gourmet meal for you.

La Table de Jeanne Restaurant - Tignes
La Table de Jeanne Restaurant - Tignes

As in a farmhouse restaurant, the kitchen opens directly onto the dining room. Whether with family or friends, just let yourself go and enjoy the delicious dishes from Savoie on the menu: raclette de Savoie, fondue, oven-roasted farmhouse reblochon from Grand Bornand, crozets gratin, granny Jeanne’s steak tartar… The hardest thing will be to make your choice!
In this place, everything is done to make you feel just like at home. All the furniture (tables, chairs, crockery, decorations) was unearthed in the family attics or local second-hand shops and contribute to creating a unique and homely atmosphere.

MENU: Coming soon

LA TABLE DE JEANNE RESTAURANT

14 Avenue de la Grande Motte
73320 Tignes

+33 (0)4 79 06 99 90
table-de-jeanne@maison-bouvier.com

The Restaurant team welcomes you:
From Wednesday to Monday, between 7 p.m. and 9 p.m.

Opening: Winter season dates upcoming

Maison Bouvier

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